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The "Ode to flavour" case of jamón 6 - 7 kg
ENJOY THE AUTHENTIC FLAVOUR OF CINCO JOTAS WITH THESE ESSENTIAL PRODUCTS.
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Enjoy this limited edition. A unique design inspired by the Ode to the Cinco Jotas flavour, the first poem created by a Spanish poet, Fernando Beltrán, for Cinco Jotas. The illustrator Fernando Vicente and the calligrapher Oriol Miró were entrusted with the task of creating the visual design of the collection, through the motifs and calligraphy used to illustrate it.
THE CINCO JOTAS LUXURY "ODE TO FLAVOUR" CASE CONTAINS:
HAM TASTING
A unique ritual that has been passed on from generation to generation. A Cinco Jotas acorn-fed 100% ibérico ham can be appreciated using all the senses: the warmth of the ham when holding it in your hands, the succulent, smooth texture in your mouth, the herbal aromas that combine nutty acorns with natural herbs, and – at last – that unforgettable flavour that stays with you long after the last bite is, sadly, gone.
Reference: Jamonjoselito021
Joselito Sliced Salchichón 100% natural, without additives or preservatives. Gluten free & lactose free
Reference: Jamon5jotas010
Brand: 5 Jotas
Cinco Jotas Hand-carved Acorn-fed 100% Ibérico Ham 80 g sliced AUTHENTIC HAND-CARVED CINCO JOTAS ACORN-FED 100% IBÉRICO HAM, IN INDIVIDUAL PACKETS OF 80 G
Reference: Jamon5jotas004
Brand: 5 Jotas
Cinco Jotas Acorn-fed 100% Ibérico Loin 80 g CINCO JOTAS ACORN-FED 100% IBÉRICO LOIN IN PACKETS OF 80 G
Reference: CN-JS-4066-100g
Brand: César Nieto
The César Nieto Acorn-Fed Cular Salchichón is based on a carefully controlled selection of cuts, which tend to be leaner than those used for Chorizo. It is also diced to a smaller size than the Chorizo. The selection of cuts increases its flavour and differentiates it from other traditional sausage meats. Another characteristic of worth is that paprika is...
Reference: CN-JS-4047-100g
Brand: César Nieto
Each envelope of Machine -Sliced César Nieto 50% Ibérico Cebo Shoulder Ham offers the same quality as any César Nieto 50% Ibérico Cebo Ham, yet with its own particular nature. Its curing period is proportionally shorter, therefore its flavours and aromas are very intense, perhaps even more so than a ham itself, with a range of hues that is slightly...
Reference: Jamonjoselito009
Brand: Joselito
Salchichón Joselito 100% natural, without additives or preservatives Gluten free & lactose free
Reference: Jamonjoselito011
Brand: Joselito
Panceta Joselito 100% natural, without additives or preservatives Gluten free & Lactose free
Reference: Jamon5jotas015
Brand: 5 Jotas
Salchichón de bellota 100% Ibérico Cinco Jotas 500 g AN EXQUISITE 500G AUTHENTIC CINCO JOTAS ACORN-FED 100% IBÉRICO CURED SALCHICHÓN SAUSAGE. TRY THIS DELICACY, PERFECT FOR ENJOYING AT ANY TIME.
Reference: Jamon5jotas014
Brand: 5 Jotas
Cinco Jotas Acorn-fed 100% Ibérico Loin, without paprika 700 - 850 g CINCO JOTAS ACORN-FED 100% IBÉRICO LOIN, CURED MEAT PRODUCED NATURALLY WITHOUT PAPRIKA, APPROX. 700 - 850
Reference: CN-JS-4111-100g
Brand: César Nieto
The César Nieto 50% Ibérico Breed Ibérico Cebo Loin is one of the most popular products in our catalogue. It is produced from the Ibérico Pig’s pork tenderloin cut, which is traditionally stuffed into catural casings after it has marinated in an adobo made with natural ingredients (Torrevieja Salt Lake Salt, Vera Paprika and garlic). Apart from the...
Reference: CN-JS-4176
Brand: César Nieto
The 100% Ibérico Loin is cosidered to be one of the most estimable cuts obtained from the 100% Ibérico Pig. It is traditionally stuffed into natural pork casing, before which it is prepared mostly with natural ingredients (Torrevieja Salt Lake salt, Vera Paprika and garlic). Apart from the characteristics of the 100% Acorn-Fed Loin meat itself: dark...
Reference: CN-JS-4141
Brand: César Nieto
Each envelope of our hand-sliced César Nieto 100% Ibérico Acorn-Fed Shoulder Ham, which includes the Guijuelo D.O. seal and with the exact same quality as our César Nieto Guijuelo D.O. 100% Ibérico Breed Acorn-Fed Ham; yet with its own personal nature. Its curing period is proportionally shorter, therefore its flavours and aromas are very intense, perhaps...
Reference: CN-JS-4027
Brand: César Nieto
The Hand-Carved César Nieto 50% Ibérico Breed Ibérico Cebo de Campo Ham (100 g envelopes) is not only practical, but also the easiest way to savor all of the ham’s character in the shape of perfect slices hand-carved by our master ham carvers from Guijuelo. It is easy to store, prepare and plate.
Reference: CN-JS-4178
Brand: César Nieto
The César Nieto 50% Ibérico Cebo Loin is one of the most popular products in our catalogue. It is produced with the Ibérico pork tenderloin that is traditionally stuffed into natural pork casings, before which it is prepared with natural ingredients (Torrevieja Salt Lake salt, Vera Paprika and garlic). Apart from the characteristics of the Ibérico Cebo...
Reference: Jamonjoselito010
Brand: Joselito
Coppa Joselito Sliced The coppa undergoes a natural curing-drying process of about 6 months and when cut is characterized by being a marbled piece of intramuscular and especially intermuscular fat. The characteristic dull red tone is stained with veins of fat, giving rise to a greater prominence of the pinkish white that constitutes a juicy meat with an...
Reference: CN-JS-4183
Brand: César Nieto
The César Nieto Ibérico Acorn-Fed Small Loin is one of the most popular products in our catalogue. It is made with the Presa (or Bola) cut of the Ibérico Pig and it is traditionally stuffed in natural casings, prior to which it is marinated in an adobo with natural ingredients (Torrevieja Salt Lake Salt, Vera Paprika and garlic). It also has the...
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The "Ode to flavour" case of jamón 6 - 7 kg
ENJOY THE AUTHENTIC FLAVOUR OF CINCO JOTAS WITH THESE ESSENTIAL PRODUCTS.