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Joselito Paleta Great Reserve
100% natural, without additives or preservatives
Gluten free & lactose free
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INGREDIENTS: The ingredients of the Joselito Paleta are: pork shoulder and sea salt.
CURING PROCESS: The Joselito Paleta goes through a natural curing process of more than 24 months.
FORMAT: Boneless Joselito Paleta and vacuum packed. Wrapped in Joselito red gift paper.
PRESERVATION: The Joselito Paleta should be stored at 4-10 ° C.
PREPARATION: To enjoy the organoleptic qualities of the Joselito Paleta, it is recommended to remove it from the fridge at least 60 minutes before consumption.
CONSUMPTION: For a greater enjoyment of the organoleptic qualities of the Joselito Paleta, it is advisable to consume it at room temperature.
NUTRITIONAL VALUES* - Average values per 100 g of product.
* Due to its artisan production and the greater or lesser infiltration of fat that the pieces present, values with some deviation from those described can be detected.
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Joselito Paleta Great Reserve
100% natural, without additives or preservatives
Gluten free & lactose free
