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  • Cut of ham: Boneless
  • Cut of ham: Hand Sliced
  • Cut of ham: Whole with bone

Reference: CN-JS-4050

Brand: César Nieto

Hand-Sliced 50% Ibérico Acorn-Fed Shoulder Ham

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Each envelope of our hand-sliced César Nieto 50% Ibérico Breed Acorn-Fed Shoulder Ham offers us the exact same quality as our César Nieto 50% Ibérico Breed Acorn-Fed Ham, yet with its own personal nature. Its curing period is proportionally shorter, therefore its flavours and aromas are very intense, perhaps even more so than those of a ham itself,...

Reference: CN-JS4228

Brand: César Nieto

75% Ibérico Acorn-Fed Ham – D.O. Guijuelo – 2014 Vintage

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César Nieto 75% Ibérico Breed Ibérico Acorn-Fed Hams corresponding to the year 2014 are the result of animals that have enjoyed an excellent montanera (free range period), that is in both pertaining to the number of acorns and to the quality of these acorns that they freely graze on throughout the dehesa (meadowland). That early montanera allowed for the...

Reference: CN-JS-4052

Brand: César Nieto

Hand-Sliced Cebo de Campo Shoulder Ham

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Each envelope of our César Nieto 50% Ibérico Breed Cebo de Campo Shoulder Ham offers us the exact same quality as our César Nieto Ibérico Cebo de Campo Ham, yet with its own personal nature. Its curing period is proportionally shorter, therefore its flavours and aromas are very intense, perhaps even more so than those of a ham itself, although offering us...

Reference: CN-JS4163

Brand: César Nieto

75% Ibérico Acorn-Fed Ham – D.O. Guijuelo – 2015 Vintage

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César Nieto 75% Ibérico Breed Ibérico Acorn-Fed Hams corresponding to the year 2015 are the result of animals that have enjoyed an excellent montanera (free range period), that is in both pertaining to the number of acorns and to the quality of these acorns that they freely graze on throughout the dehesa (meadowland). That early montanera allowed for the...

Reference: CN-JS4162

Brand: César Nieto

75% Ibérico Acorn-Fed Ham – D.O Guijuelo – 2016 Vintage

(0)

César Nieto 75% Ibérico Breed Ibérico Acorn-Fed Hams corresponding to the year 2016 are the result of animals that have enjoyed an excellent montanera (free range period), that is in both pertaining to the number of acorns and to the quality of these acorns that they freely graze on throughout the dehesa (meadowland). That early montanera allowed for the...