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Classification of Jamon iberico

  • We Deliver anywhere in Ireland

    We Deliver anywhere in Ireland

There are 134 products.

Showing 25-36 of 134 item(s)
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  • Country of Origin: Spain

Reference: LA-CEP-CDT

Cupido de Tempranillo

(0)

Cupido de Tempranillo 100% Tempranillo Description Region: D.O Manchuela Vintage: 2017 Elaboration: Made from the selection of the best clusters of the Tempranillo variety in our old vines, cultivated in an ecological way between the valleys of Jucar River and the Cabriel River.

Reference: CN-JS-4050

Brand: César Nieto

Hand-Sliced 50% Ibérico Acorn-Fed Shoulder Ham

(0)

Each envelope of our hand-sliced César Nieto 50% Ibérico Breed Acorn-Fed Shoulder Ham offers us the exact same quality as our César Nieto 50% Ibérico Breed Acorn-Fed Ham, yet with its own personal nature. Its curing period is proportionally shorter, therefore its flavours and aromas are very intense, perhaps even more so than those of a ham itself,...

Reference: LA-CEP-CDM

Cupido de Macabeo

(0)

Cupido de Macabeo 100% Macabeo Description Region: D.O Manchuela Vintage: 2017 Elaboration: coming from our old Macabeo vineyards we want to show the figure, elegance and complexity of the variety, which after the fermentation in Franch oak barrels allows us to enjoy a great white wine full of nuances.

Reference: CN-JS-4052

Brand: César Nieto

Hand-Sliced Cebo de Campo Shoulder Ham

(0)

Each envelope of our César Nieto 50% Ibérico Breed Cebo de Campo Shoulder Ham offers us the exact same quality as our César Nieto Ibérico Cebo de Campo Ham, yet with its own personal nature. Its curing period is proportionally shorter, therefore its flavours and aromas are very intense, perhaps even more so than those of a ham itself, although offering us...

Reference: LA-CEP-ODR

Ole de Rose

(0)

Ole de Rose 100% Bobal (native variety of D.O. Manchuela) Description Region: D.O Manchuela Vintage: 2017 Elaboration: Made from a selection of the best Bobal grapes of our oldest vines which are ecologically cultivated between the Jucar River Valley and the Cabriel River Valley. Harvested by hand in boxes. It has cold fermentation to get the highest...