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  • Grape Variety: Bobal
  • Grape Variety: Cabernet Sauvignon
Ole de Aromas Quick view

Reference: LA-CEP-ODA

Ole de Aromas

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Ole de Aromas 100% Bobal (Autochthonous variety of the zone the Manchuela). Description Region: D.O Manchuela Vintage: 2017 Elaboration: Made from a selection of the best Bobal variety of grape on our oldest vines: ecologically cultivated between the Jucar River Valley and the Cabriel River Valley. Harvested by hand in boxes, with a controlled...

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Cupido de Bobal Quick view

Reference: LA-CEP-CDB

Cupido de Bobal

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Ole de Aromas 100% Bobal (guaranteed Designation of Origin of La Manchuela). Description Region: D.O Manchuela Vintage: 2017 Elaboration: Selection of old vines with carcareous and clay-calcareous soils, after 10 month in French oak barrels to enhance aromas of red fruit that toghether with the contribution of the barrel makes it an elegant and very...

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Out-of-Stock La Cepa De Pelayo Quick view

Reference: LA-CEP-ODRS

La Cepa De Pelayo

(0)

La Cepa de Pelayo 100% Bobal (guaranteed Designation of Origin of La Manchuela). Description Region: D.O Manchuela Vintage: 2017 Elaboration:Selection of old vines with carcareous and clay-calcareous soils, after 12 - 16 month in French oak barrels to enhance aromas of red fruit that toghether with the contribution of the barrel makes it an elegant and...

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Unió - Cabernet Sauvignon Wine Vinegar Quick view

Reference: Unio-VIN-010

Brand: Unio

Unió - Cabernet Sauvignon Wine Vinegar

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Unió - Cabernet Sauvignon Wine Vinegar Vinegar made from an excellent red wine from the Cabernet Sauvignon grape variety. For the transformation of the wine into vinegar, the traditional Schützenbach method has been used, which has allowed the final product to maintain the qualities of the original wine; dense body, intense crimson color and an...

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Duc Vinegar Quick view

Reference: DUC-V-001

Brand: Duc

Duc Vinegar

(0)

Duc vinegar evokes the most traditional Mediterranean cuisine essence. This vinegar is produced with red wine, made of Cabernet Sauvignon grape variety. Its intense red garnet colour and its aroma, rich in nuances, make it an outstanding vinegar. On the palate it is elegant and gentle, with a wonderful presence of vegetable and fruity notes.

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