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Jamón de bellota 100% ibérico
Iberian acorn-fed ham comes from Iberian pigs, raised in our pastures, fed on acorns and natural pastures, during the montanera period and cured by hand in natural dryers.
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It is a unique product, in which we take care of every detail of the process so that the ham generates aromas, transforming the pieces until they acquire their final nuances.
Conservation:
Keep it in a dry and cool place with a constant temperature, the ideal would be in a range of 18º to 24ºC.
For optimum preservation of the piece, put a thin slice of fat from the piece itself on top of the cut and a cotton cloth.
Consumption:
Consume preferably in 21 days.
Reference: CN-JS4172
Brand: César Nieto
The boneless César Nieto Guijuelo D.O. 75% Ibérico Breed Ibérico Acorn-Fed Shoulder Ham in its deboned format is gaining fans day-by-day. And this is not only the case for the commercial part, but also on an individual level due to its novel presentation in the shape of two blocks. Almost all of it can be used and this format makes it really easy to...
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Reference: CN-JS4227
Brand: César Nieto
The César Nieto 75% Ibérico Breed Ibérico Acorn-Fed Ham, with the Guijuelo D.O. seal, offers the intense flavour of our César Nieto Ibérico Acorn-Fed Hams, with quality that is strictly controlled by our Denomination of Origin. The important amount of oleic acid in its fat make it both mild and light, thus “melting” in your mouth. It very quickly...
Reference: CN-JS4162
Brand: César Nieto
César Nieto 75% Ibérico Breed Ibérico Acorn-Fed Hams corresponding to the year 2016 are the result of animals that have enjoyed an excellent montanera (free range period), that is in both pertaining to the number of acorns and to the quality of these acorns that they freely graze on throughout the dehesa (meadowland). That early montanera allowed for the...
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Reference: CN-JS4159
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To enjoy the César Nieto Acorn-fed Iberian Ham is to discover an intense flavor full of delicate nuances. This César Nieto Ibérico Acorn-Fed Ham is obtained as of selected Ibérico Pig crossbreads, reaching up to 50% of Ibérico Breed in its genetics. The drifts are exclusively fed grass and acorns while free-ranging in the Salamanca and Extremadura...
Reference: CN-JS4229
Brand: César Nieto
César Nieto 75% Ibérico Breed Ibérico Acorn-Fed Shoulder Hams corresponding to the year 2018 are the result of animals that have enjoyed an excellent montanera (free range period), that is in both pertaining to the number of acorns and to the quality of these acorns that they freely graze on throughout the dehesa (meadowland). That early montanera allowed...
Reference: CN-JS4228
Brand: César Nieto
César Nieto 75% Ibérico Breed Ibérico Acorn-Fed Hams corresponding to the year 2014 are the result of animals that have enjoyed an excellent montanera (free range period), that is in both pertaining to the number of acorns and to the quality of these acorns that they freely graze on throughout the dehesa (meadowland). That early montanera allowed for the...
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Brand: César Nieto
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Reference: CN-JS4262
Brand: César Nieto
César Nieto 100% Ibérico Acorn-Fed Ham offers all the intense flavour of 100% Ibérico products. The important amount of oleic acid in its fat makes it smooth and light, in turn “melting” in mouth. And it quickly transports its intense flavour and pleasant aromas to the palate. This organoleptic richness is fruit of the 100% Ibérico genetics, its extended...
Reference: CN-JS4163
Brand: César Nieto
César Nieto 75% Ibérico Breed Ibérico Acorn-Fed Hams corresponding to the year 2015 are the result of animals that have enjoyed an excellent montanera (free range period), that is in both pertaining to the number of acorns and to the quality of these acorns that they freely graze on throughout the dehesa (meadowland). That early montanera allowed for the...
Reference: CN-JS4173
Brand: César Nieto
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Reference: Jamonjoselito002
Brand: Joselito
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Reference: CN-JS4165
Brand: César Nieto
César Nieto 50% Ibérico Acorn-Feed Ham in its deboned format is gaining fans day-by-day. And this is not only the case for the commercial part, but also on an individual level due to its novel presentation in the shape of 4 blocks. Almost all of it can be used and this format makes it really easy to machine-slice or hand-carve, as the size of the blocks...
Reference: Iberiz-02C50
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Jamón de bellota 100% ibérico
Iberian acorn-fed ham comes from Iberian pigs, raised in our pastures, fed on acorns and natural pastures, during the montanera period and cured by hand in natural dryers.
