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CAVA BRUT ROSÉ RUBOR AURORAE
The Cava Brut Rosé “Rubor Aurorae” is a good example of the suitability of Grenache for the production of rosé cava. This variety provides freshness, fruitiness and vinosity that we believe a good rosé cava should have.
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The process of second fermentation and aging in the bottle provides the structure and complexity that characterize a high quality rosé cava.
The Cava Brut Rosé “Rubor Aurorae” is elegant, has good structure and a harmonious end.
TASTING Cherry color that reminds you of the blush that stained the sky at dawn. Crystalline appearance with fine bubbles of good release. Fruity (cherries, raspberries) and sweet aromas. Dry, with a good attack and body. Tonic and balanced structure, good retention and wide end when you taste it.
SERVICE Between 6 and 8ºC
CONSUMPTION It is a cava ideal during the appetizer or to drink with friends. It is also a very good choice served with soft milky sauces, rice and foie gras.
Reference: CamCoop-CA000005
Coop Cambrils - Cava Semi-Seco Exclusive selection Celler Cooperatiu. Cava (sparkling wine) semi-dry produced in Catalonia developed according to the traditional method.
Reference: Masc-001
Brand: Mascaro
Cava Reserve Brut “Nigrum” is our classic cava, we produce it since 1946. It is a Cava Reserve balanced and with personality. Consumption Tips Between 6ºC and 8ºC. Enjoy Cava Reserve Brut “Nigrum” with moderation. Ideal for Accompanying light meals and informal dinners.
Reference: Masc-004
The Cava Reserve Brut Nature “Pure” does not have expedition liqueur, so we you will be able to taste the wine in all its forms and aspects. It is pure cava. Consumption tips Between 6ºC and 8ºC. Enjoy Cava Reserve Brut Nature “Pure” with moderation. Ideal for Aperitifs.
Reference: Masc-003
Brand: Mascaro
Cava Grand Reserve Brut Nature “Cuvée A.M.” Since 1946 Mascaró family has taken care of controlling the quality of its products throughout all the production process, from the vineyard to the bottle. Consumption tips: Between 6ºC and 8ºC. Enjoy Cava Grand Reserve Brut Nature “Cuvée A.M.” with moderation. Ideal for: A full meal, from starter to...
Reference: CamCoop-CA000001
Mestral - Cava Coop Cambrils Brut-Nature Cava exclusive selection Celler Cooperatiu. Cava Brut Nature made with the Macabeo, Perellada and Xarel.lo varieties using the traditional method.
Reference: CG-JSC005
Brand: Jaume Serra
Cava Jaume Serra Brut 37.5cl 12 Bottles of 375 ml + Free individual case. Ideal to give at weddings, baptisms and communions, or to celebrate and surprise on any occasion Size of each Bottle: 23.5x6cm Size of each Case: 24.5x7cm
Reference: Masc-002
Brand: Mascaro
“Ambrosia” means fragrant and also it means meal or drink of smooth and delicate flavor. In ancient Greece the “Ambrosia” was the drink served by Ganymede, a mortal kidnapped by Zeus that served this drink to Gods to make them immortals. Consumption tips Between 6ºC and 8ºC. Enjoy Semi-dry Cava Reserve “Ambrosia” with moderation. Ideal for Accompanying...
Reference: CG-JS002
Brand: Jaume Serra
Cava Jaume Serra Semi Seco 70cl Variety: Chardonnay, Macabeo, Xarel.lo & Parellada Style: Golden yellow color, clean, with small bubbles Perfect to accompany throughout the meal due to its complexity, especially with seafood, risotto, and stews
Reference: CamCoop-CA000003
Coop Cambrils - Cava Brut Exclusive selection Celler Cooperatiu. Rosé brut cava made with the Trepat variety by the traditional method. Perfect both for appetisers and to combine with different culinary dishes.
Reference: CG-JSC001
Brand: Jaume Serra
Cava Jaume Serra Brut Nature Vintage 70cl Variety: Macabeo, Xarel.lo & Parellada Style: This cava has fine bubbles, is very fresh and fruity. It is ideal to accompany appetizers.
Reference: CamCoop-CA000002
Coop Cambrils - Cava Brut Exclusive selection Celler Cooperatiu. Cava (sparkling wine) semi-dry produced in Catalonia developed according to the traditional method.
Reference: CG-JSC003
Brand: Jaume Serra
Cava Jaume Serra Rose Brut 70cl Variety: Trepat, Pinot Noir Style: Brut Rosé Cava. A very tasty cava ideal with aperitifs.
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CAVA BRUT ROSÉ RUBOR AURORAE
The Cava Brut Rosé “Rubor Aurorae” is a good example of the suitability of Grenache for the production of rosé cava. This variety provides freshness, fruitiness and vinosity that we believe a good rosé cava should have.
Consumption tips
Ideal Tips
