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Cinco Jotas Hand-carved Acorn-fed 100% Ibérico Ham 40 g box of 12

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16 other products in the same category:

Reference: CN-JS4174

Brand: César Nieto

Deboned Ibérico Cebo de Campo Acorn-Fed Shoulder Ham

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The César Nieto Guijuelo 50% Ibérico Cebo de Campo Shoulder Ham in its deboned format is gaining fans day-by-day. Its novel presentation in the shape of 2 blocks is ideal, and not only at a commercial level but also individually. Almost all of it can be used and this format makes it really easy to machine-slice or hand-carve, as the size of the blocks is...

Reference: CN-JS4173

Brand: César Nieto

Deboned 50% Ibérico Acorn-Fed Shoulder Ham

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The boneless César Nieto Guijuelo D.O. 75% Ibérico Breed Ibérico Acorn-Fed Shoulder Ham in its deboned format is gaining fans day-by-day. And this is not only the case for the commercial part, but also on an individual level due to its novel presentation in the shape of two blocks. Almost all of it can be used and this format makes it really easy to...

Reference: CN-JS4167

Brand: César Nieto

50% Ibérico – Deboned Ibérico Cebo Ham

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Boneless César Nieto 50% Ibérico Breed Cebo de Campo Ham in this deboned format is gaining fans day-by-day. And this is not only the case for the commercial part, but also on an individual level due to its novel presentation in the shape of 4 blocks. Almost all of it can be used and this format makes it really easy to machine-slice or hand-carve, as the...

Reference: CN-JS4170

Brand: César Nieto

50% Ibérico Breed Cebo de Campo Shoulder Ham

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The César Nieto 50% Ibérico Breed Ibérico Cebo de Campo Shoulder Ham, raised on our own estate of “Las Viñas”, on the outskirts of Guijuelo itself, offers the same quality as a César Nieto Ibérico Cebo de Campo Ham, yet with its own particular nature. Its shorter curing period is proportionally briefer, which in turn makes its flavours and aromas even...

Reference: CN-JS4228

Brand: César Nieto

75% Ibérico Acorn-Fed Ham – D.O. Guijuelo – 2014 Vintage

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César Nieto 75% Ibérico Breed Ibérico Acorn-Fed Hams corresponding to the year 2014 are the result of animals that have enjoyed an excellent montanera (free range period), that is in both pertaining to the number of acorns and to the quality of these acorns that they freely graze on throughout the dehesa (meadowland). That early montanera allowed for the...

Reference: CN-JS4169

Brand: César Nieto

50% Ibérico Breed Ibérico Acorn-Fed Shoulder Ham

(0)

The César Nieto 50% Ibérico Breed Ibérico Acorn-Fed Shoulder Ham offers the same quality as a César Nieto 50% Ibérico Breed Ibérico Acorn-Fed Ham, however, with its own particular nature. Its shorter curing period is proportionally shorter, which in turn makes its flavours and aromas even more intense, although with a different range of hues, which is...

Reference: CN-JS4165

Brand: César Nieto

50% Ibérico Breed Deboned Acorn-Fed Ham

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César Nieto 50% Ibérico Acorn-Feed Ham in its deboned format is gaining fans day-by-day. And this is not only the case for the commercial part, but also on an individual level due to its novel presentation in the shape of 4 blocks. Almost all of it can be used and this format makes it really easy to machine-slice or hand-carve, as the size of the blocks...

Reference: CN-JS4158

Brand: César Nieto

D.O. Guijuelo – 100% Ibérico Acorn-Fed Ham

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César Nieto 100% Ibérico Acorn-Fed Ham, with the added guarantee of the Guijuelo D.O. seal, offers all the intense flavour of 100% Ibérico products with quality that is strictly controlled by our Denomination of Origin. The important amount of oleic acid in its fat makes it smooth and light, in turn “melting” in mouth. And it quickly transports its...

Reference: CN-JS4161

Brand: César Nieto

Ibérico Cebo Ham

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The César Nieto Ibérico Cebo Ham is obtained as of selected Ibérico Pig crossbreads, reaching up to 50% of Ibérico Breed in its genetics. These Ibérico pigs are raised on farms where animal welfare is of utmost importance and they follow a diet of natural animal feed, in which the grains selected are of premium quality. Its production, made with the hind...

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