- Out-of-Stock

We Deliver anywhere in Ireland
Iberian field-fed ham 50%
Iberian field-fed ham is one that comes from pigs raised in freedom among pastures of oaks whose diet is supplemented with feed and cereals
Secure Payments
Delivery policy
Return policy
To reach its maximum point of quality, a slow curing in a natural cellar is needed, so it will have an incomparable flavor and aroma.
Conservation:
Keep it in a dry and cool place with a constant temperature, the ideal would be in a range of 18º to 24ºC.
For optimum preservation of the piece, put a thin slice of fat from the piece itself on top of the cut and a cotton cloth.
Consumption:
Consume preferably in 21 days.
Reference: Jamon5jotas007
Brand: 5 Jotas
Cinco Jotas Acorn-fed 100% Ibérico Shoulder Ham 5 - 6 kg ENJOY THE AUTHENTIC FLAVOUR OF OUR ACORN-FED 100% IBÉRICO SHOULDER HAM
Reference: Jamon5jotas019
Brand: 5 Jotas
Limited Edition by Ángel Schlesser AN ODE TO THE ORIGIN, LEGACY AND IDENTITY OF TWO BRANDS THAT ARE STANDARD-BEARERS FOR EXCELLENCE. THE SIMPLE FORMS OF PURE MINIMALISM, GEOMETRICAL SIMPLICITY AND VERSATILITY ARE THE STARTING POINTS THAT CONVERT THIS HAUTE COUTURE ACCESSORY INTO AN OBJECT OF DESIRE.
Reference: CN-JS4158
Brand: César Nieto
César Nieto 100% Ibérico Acorn-Fed Ham, with the added guarantee of the Guijuelo D.O. seal, offers all the intense flavour of 100% Ibérico products with quality that is strictly controlled by our Denomination of Origin. The important amount of oleic acid in its fat makes it smooth and light, in turn “melting” in mouth. And it quickly transports its...
Reference: CN-JS4165
Brand: César Nieto
César Nieto 50% Ibérico Acorn-Feed Ham in its deboned format is gaining fans day-by-day. And this is not only the case for the commercial part, but also on an individual level due to its novel presentation in the shape of 4 blocks. Almost all of it can be used and this format makes it really easy to machine-slice or hand-carve, as the size of the blocks...
Reference: CN-JS4168
Brand: César Nieto
The César Nieto 75% Ibérico Breed Ibérico Acorn-Fed Shoulder Ham, with the guaranty of the Guijuelo D.O. seal, offers the same quality as a César Nieto Guijuelo D.O. Acorn-Fed Ham; however, with its own particular nature. Its curing period is proportionally shorter, which in turn makes its flavours and aromas even more intense, perhaps even more so than a...
Reference: CN-JS4175
Brand: César Nieto
The César Nieto Ibérico Cebo Shoulder Ham in its deboned format is gaining fans day-by-day. Its novel presentation in the shape of two blocks is ideal, and not only at a commercial level but also individually. Almost all of it can be used and this format makes it really easy to machine-slice or hand-carve, as the size of the blocks is very manageable....
Reference: Jamon5jotas002
Brand: 5 Jotas
Cinco Jotas Acorn-fed 100% Ibérico Ham, 7 - 8 kg IN IT'S MOST AUTHENTIC, ORIGINAL FORMAT THIS FULL HAM COMES DIRECTLY FROM JABUGO, SPAIN, THE BIRTHPLACE OF ACORN-FED IBERIAN HAM.
Reference: Iberiz-01
Brand: Ibericos Izquierdo
Jamón de bellota ibérico 50% Acorn-fed Iberian ham with a mild flavor, little salt, low cholesterol, high percentage of "infiltrated fat" and a high protein content. Red Label. Approximate weight: 7kg-9kg. Healing: Minimum 30 months.
Reference: Iberiz-01IP
Brand: Ibericos Izquierdo
Jamón de bellota 100% ibérico Iberian acorn-fed ham comes from Iberian pigs, raised in our pastures, fed on acorns and natural pastures, during the montanera period and cured by hand in natural dryers. Black label Approximate weight: 7kg-9kg. Curing: Minimum 36 months.
Reference: CN-JS4172
Brand: César Nieto
The boneless César Nieto Guijuelo D.O. 75% Ibérico Breed Ibérico Acorn-Fed Shoulder Ham in its deboned format is gaining fans day-by-day. And this is not only the case for the commercial part, but also on an individual level due to its novel presentation in the shape of two blocks. Almost all of it can be used and this format makes it really easy to...
Reference: CN-JS4160
Brand: César Nieto
This César Nieto Ibérico Cebo de Campo Ham is obtained as of selected Ibérico Pig crossbreads, reaching up to 50% of Ibérico Breed in its genetics. The drifts are fed grass and other natural resources that they find themselves when free-grazing in our estate “Las Viñas”, to be found on the outskirts of Guijuelo and this diet is also complemented with high...
Reference: CN-JS4163
Brand: César Nieto
César Nieto 75% Ibérico Breed Ibérico Acorn-Fed Hams corresponding to the year 2015 are the result of animals that have enjoyed an excellent montanera (free range period), that is in both pertaining to the number of acorns and to the quality of these acorns that they freely graze on throughout the dehesa (meadowland). That early montanera allowed for the...
Reference: CN-JS4229
Brand: César Nieto
César Nieto 75% Ibérico Breed Ibérico Acorn-Fed Shoulder Hams corresponding to the year 2018 are the result of animals that have enjoyed an excellent montanera (free range period), that is in both pertaining to the number of acorns and to the quality of these acorns that they freely graze on throughout the dehesa (meadowland). That early montanera allowed...
Reference: CN-JS4227
Brand: César Nieto
The César Nieto 75% Ibérico Breed Ibérico Acorn-Fed Ham, with the Guijuelo D.O. seal, offers the intense flavour of our César Nieto Ibérico Acorn-Fed Hams, with quality that is strictly controlled by our Denomination of Origin. The important amount of oleic acid in its fat make it both mild and light, thus “melting” in your mouth. It very quickly...
Iberian field-fed ham 50%
Iberian field-fed ham is one that comes from pigs raised in freedom among pastures of oaks whose diet is supplemented with feed and cereals