Cinco Jotas Acorn-fed 100% Ibérico Loin, approx. 400 - 500 g

Reference: CN-JS-4027

Brand: César Nieto

Hand-Sliced Ibérico Cebo de Campo Ham

The Hand-Carved César Nieto 50% Ibérico Breed Ibérico Cebo de Campo Ham (100 g envelopes) is not only practical, but also the easiest way to savor all of the ham’s character in the shape of perfect slices hand-carved by our master ham carvers from Guijuelo. It is easy to store, prepare and plate.

Reference: CN-JS-4046-100g

Brand: César Nieto

Machine-Sliced 50% Ibérico Acorn-Fed Shoulder Ham

Each envelope of Machine -Sliced César Nieto 50% Ibérico Breed Acorn-Fed Shoulder Ham offers the same quality as any César Nieto 50% Ibérico Breed Acorn-Fed Ham, yet with its own particular nature. Its curing period is proportionally shorter, therefore its flavours and aromas are very intense, perhaps even more so than a ham itself, with a range of hues...

Reference: CN-JS-4176

Brand: César Nieto

D.O. Guijuelo – 100% Ibérico Acorn-Fed Loin

The 100% Ibérico Loin is cosidered to be one of the most estimable cuts obtained from the 100% Ibérico Pig. It is traditionally stuffed into natural pork casing, before which it is prepared mostly with natural ingredients (Torrevieja Salt Lake salt, Vera Paprika and garlic). Apart from the characteristics of the 100% Acorn-Fed Loin meat itself: dark...

Reference: CN-JS-4183

Brand: César Nieto

Ibérico Acorn-Fed Small Loin

The César Nieto Ibérico Acorn-Fed Small Loin is one of the most popular products in our catalogue. It is made with the Presa (or Bola) cut of the Ibérico Pig and it is traditionally stuffed in natural casings, prior to which it is marinated in an adobo with natural ingredients (Torrevieja Salt Lake Salt, Vera Paprika and garlic). It also has the...

Reference: CN-JS-4052

Brand: César Nieto

Hand-Sliced Cebo de Campo Shoulder Ham

Each envelope of our César Nieto 50% Ibérico Breed Cebo de Campo Shoulder Ham offers us the exact same quality as our César Nieto Ibérico Cebo de Campo Ham, yet with its own personal nature. Its curing period is proportionally shorter, therefore its flavours and aromas are very intense, perhaps even more so than those of a ham itself, although offering us...

Reference: Jamonjoselito023

Brand: Joselito

Joselito Lomo Sliced

Joselito Lomo Sliced 100% natural, without additives or preservatives Gluten free & lactose free

Reference: Jamon5jotas014

Brand: 5 Jotas

Cinco Jotas Acorn-fed 100% Ibérico Loin, without paprika 700 - 850 g

Cinco Jotas Acorn-fed 100% Ibérico Loin, without paprika 700 - 850 g CINCO JOTAS ACORN-FED 100% IBÉRICO LOIN, CURED MEAT PRODUCED NATURALLY WITHOUT PAPRIKA, APPROX. 700 - 850

Reference: CN-JS-4047-100g

Brand: César Nieto

Machine-Sliced Ibérico Cebo Shoulder Ham

Each envelope of Machine -Sliced César Nieto 50% Ibérico Cebo Shoulder Ham offers the same quality as any César Nieto 50% Ibérico Cebo Ham, yet with its own particular nature. Its curing period is proportionally shorter, therefore its flavours and aromas are very intense, perhaps even more so than a ham itself, with a range of hues that is slightly...

Reference: Jamonjoselito021

Joselito Sliced Salchichón

Joselito Sliced Salchichón 100% natural, without additives or preservatives. Gluten free & lactose free

Reference: CN-JS-4177

Brand: César Nieto

50% Ibérico Acorn-Fed Loin

The César Nieto 50% Ibérico Acorn Fed Loin is considered to be one of our star products by our clients. It is produced with one of the most estimable cuts of the Ibérico Pig: the pork tenderloin. The loin is traditionally stuffed into natural pork casings, before which it is prepared with natural ingredients (Torrevieja Salt Lake salt, Vera Paprika and...

Reference: Jamon5jotas011

Brand: 5 Jotas

Cinco Jotas Acorn-fed 100% Ibérico Loin, approx. 700 - 850 g

Cinco Jotas Acorn-fed 100% Ibérico Loin, approx. 700 - 850 g CINCO JOTAS ACORN-FED 100% IBÉRICO LOIN IS A COLD MEAT CURED AND HANDCRAFTED IN JABUGO.

Reference: Jamon5jotas017

Brand: 5 Jotas

Acorn-fed 100% Ibérico Shoulder Cut, approx. 850 g y 1 kg

Acorn-fed 100% Ibérico Shoulder Cut, approx. 850 g y 1 kg CINCO JOTAS ACORN-FED 100% IBÉRICO CAÑA DE PRESA (CURED SHOULDER CUT), APPROX. 850 G Y 1 KG.

Reference: Jamonjoselito007

Brand: Joselito

Salchichón Vela Joselito

Joselito Salchichón Vela 100% natural, without additives or preservatives Gluten free & lactose free

Reference: Jamonjoselito020

Brand: Joselito

Chorizo Joselito

Sliced Joselito Chorizo 100% natural, without additives or preservatives Gluten free & lactose free

Reference: CN-JS-4022-100g

Brand: César Nieto

Machine-Sliced Ibérico Cebo Ham

The César Nieto Ibérico Cebo Ham is obtained as of selected Ibérico Pig crossbreads, reaching up to 50% of Ibérico Breed in its genetics. These Ibérico pigs are raised on farms where animal welfare is of utmost importance and they follow a diet of natural animal feed, in which the grains selected are of premium quality. These individual packs is the most...

Reference: Jamon5jotas020

Brand: 5 Jotas

Two Cinco Jotas Classics

Two Cinco Jotas Classics THE BEST FLAVOUR OF TWO CINCO JOTAS CLASSICS, READY TO ENJOY