Cinco Jotas 4 Aces Pack

Reference: Jamon5jotas018

Brand: 5 Jotas

Morcon chorizo Cinco Jotas 800 - 1200 g

Morcon chorizo Cinco Jotas 800 - 1200 g CINCO JOTAS 100% IBÉRICO MORCÓN IS OUR NEWEST PRIDE AND JOY. ENJOY THIS UNIQUE FLAVOUR COMBINING A FINE SELECTION OF LOIN, PRESA (SHOULDER CUT) AND TENDERLOIN, ALL NATURALLY CURED FOR 4-6 MONTHS.

Reference: CN-JS-4183

Brand: César Nieto

Ibérico Acorn-Fed Small Loin

The César Nieto Ibérico Acorn-Fed Small Loin is one of the most popular products in our catalogue. It is made with the Presa (or Bola) cut of the Ibérico Pig and it is traditionally stuffed in natural casings, prior to which it is marinated in an adobo with natural ingredients (Torrevieja Salt Lake Salt, Vera Paprika and garlic). It also has the...

Reference: Jamon5jotas023

Brand: 5 Jotas

The "Ode to flavour" case of jamón 6 - 7 kg

The "Ode to flavour" case of jamón 6 - 7 kg ENJOY THE AUTHENTIC FLAVOUR OF CINCO JOTAS WITH THESE ESSENTIAL PRODUCTS. 

Reference: CN-JS-4141

Brand: César Nieto

Hand-sliced 100% Ibérico Acorn-Fed Shoulder Ham – D.O. Guijuelo

Each envelope of our hand-sliced César Nieto 100% Ibérico Acorn-Fed Shoulder Ham, which includes the Guijuelo D.O. seal and with the exact same quality as our César Nieto Guijuelo D.O. 100% Ibérico Breed Acorn-Fed Ham; yet with its own personal nature. Its curing period is proportionally shorter, therefore its flavours and aromas are very intense, perhaps...

Reference: CN-JS-4066-100g

Brand: César Nieto

Sliced Ibérico Acorn-Fed Salchichón

The César Nieto Acorn-Fed Cular Salchichón is based on a carefully controlled selection of cuts, which tend to be leaner than those used for Chorizo. It is also diced to a smaller size than the Chorizo. The selection of cuts increases its flavour and differentiates it from other traditional sausage meats. Another characteristic of worth is that paprika is...

Reference: CN-JS-4052

Brand: César Nieto

Hand-Sliced Cebo de Campo Shoulder Ham

Each envelope of our César Nieto 50% Ibérico Breed Cebo de Campo Shoulder Ham offers us the exact same quality as our César Nieto Ibérico Cebo de Campo Ham, yet with its own personal nature. Its curing period is proportionally shorter, therefore its flavours and aromas are very intense, perhaps even more so than those of a ham itself, although offering us...

Reference: CN-JS-4046-100g

Brand: César Nieto

Machine-Sliced 50% Ibérico Acorn-Fed Shoulder Ham

Each envelope of Machine -Sliced César Nieto 50% Ibérico Breed Acorn-Fed Shoulder Ham offers the same quality as any César Nieto 50% Ibérico Breed Acorn-Fed Ham, yet with its own particular nature. Its curing period is proportionally shorter, therefore its flavours and aromas are very intense, perhaps even more so than a ham itself, with a range of hues...

Reference: Jamonjoselito020

Brand: Joselito

Chorizo Joselito

Sliced Joselito Chorizo 100% natural, without additives or preservatives Gluten free & lactose free

Reference: CN-JS-4177

Brand: César Nieto

50% Ibérico Acorn-Fed Loin

The César Nieto 50% Ibérico Acorn Fed Loin is considered to be one of our star products by our clients. It is produced with one of the most estimable cuts of the Ibérico Pig: the pork tenderloin. The loin is traditionally stuffed into natural pork casings, before which it is prepared with natural ingredients (Torrevieja Salt Lake salt, Vera Paprika and...

Reference: Jamonjoselito021

Joselito Sliced Salchichón

Joselito Sliced Salchichón 100% natural, without additives or preservatives. Gluten free & lactose free

Reference: CN-JS-4047-100g

Brand: César Nieto

Machine-Sliced Ibérico Cebo Shoulder Ham

Each envelope of Machine -Sliced César Nieto 50% Ibérico Cebo Shoulder Ham offers the same quality as any César Nieto 50% Ibérico Cebo Ham, yet with its own particular nature. Its curing period is proportionally shorter, therefore its flavours and aromas are very intense, perhaps even more so than a ham itself, with a range of hues that is slightly...

Reference: CN-JS-4136

Brand: César Nieto

100% Ibérico D.O. Guijuelo – Hand-sliced Acorn-Fed Ham

César Nieto 100% Ibérico Acorn-Fed Ham, with the added guarantee of the Guijuelo D.O. seal, offers all the intense flavour of 100% Ibérico products with quality that is strictly controlled by our Denomination of Origin. Hand-sliced Guijuelo D.O. 100% Ibérico Breed Acorn-Fed Ham presented in envelopes is not only practical, but also the easiest way to...

Reference: Jamon5jotas004

Brand: 5 Jotas

Cinco Jotas Acorn-fed 100% Ibérico Loin 80 g

Cinco Jotas Acorn-fed 100% Ibérico Loin 80 g CINCO JOTAS ACORN-FED 100% IBÉRICO LOIN IN PACKETS OF 80 G

Reference: CN-JS-4027

Brand: César Nieto

Hand-Sliced Ibérico Cebo de Campo Ham

The Hand-Carved César Nieto 50% Ibérico Breed Ibérico Cebo de Campo Ham (100 g envelopes) is not only practical, but also the easiest way to savor all of the ham’s character in the shape of perfect slices hand-carved by our master ham carvers from Guijuelo. It is easy to store, prepare and plate.

Reference: CN-JS-4063-100g

Brand: César Nieto

Sliced Ibérico Acorn-Fed Chorizo

The best lean meat cuts of the Ibérico pig are the ones chosen to prepare our César Nieto Acorn-Fed Cular Chorizo, which is first marinated in our family’s traditional adobo, following the same recipe that our grandparents used to make, including Vera Paprika and the very best Spanish garlic. It is then stuffed into natural pork casings, which ensures...

Reference: CN-JS-4188

Brand: César Nieto

Half 50% Ibérico Acorn-Fed Loin

The César Nieto 50% Ibérico Acorn Fed Loin is considered to be one of our star products by our clients. It is produced with one of the most estimable cuts of the Ibérico Pig: the pork tenderloin. The loin is traditionally stuffed into natural pork casings, before which it is prepared with natural ingredients (Torrevieja Salt Lake salt, Vera Paprika and...