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We Deliver anywhere in Ireland
There are 22 products.
Reference: Iberiz-02C50
Brand: Ibericos Izquierdo
Iberian field-fed ham 50% Iberian field-fed ham is one that comes from pigs raised in freedom among pastures of oaks whose diet is supplemented with feed and cereals Green label. Approximate weight: 7kg-9kg. Curing: Minimum 24 months.
Reference: CG-JSC001
Brand: Jaume Serra
Cava Jaume Serra Brut Nature Vintage 70cl Variety: Macabeo, Xarel.lo & Parellada Style: This cava has fine bubbles, is very fresh and fruity. It is ideal to accompany appetizers.
Reference: Elia-stuffed-jalapeno
Brand: Ladas
Elia-Elia Jalapeno Stuffed Olives Green Olives Stuffed with jalapeños Tin 5kg
Reference: Jamonjoselito023
Brand: Joselito
Joselito Lomo Sliced 100% natural, without additives or preservatives Gluten free & lactose free
Reference: Iberiz-02C50
Brand: Ibericos Izquierdo
Iberian field-fed ham 50% Iberian cebo ham with a mild flavor, little salt, low cholesterol, high percentage of "infiltrated fat" and a high protein content. White label. Approximate weight: 7kg-9kg. Curing: Minimum 26 months.
Reference: CG-JS002
Brand: Jaume Serra
Cava Jaume Serra Semi Seco 70cl Variety: Chardonnay, Macabeo, Xarel.lo & Parellada Style: Golden yellow color, clean, with small bubbles Perfect to accompany throughout the meal due to its complexity, especially with seafood, risotto, and stews
Reference: Jamonjoselito007
Brand: Joselito
Joselito Salchichón Vela 100% natural, without additives or preservatives Gluten free & lactose free
Reference: Iberiz-01
Brand: Ibericos Izquierdo
Jamón de bellota ibérico 50% Acorn-fed Iberian ham with a mild flavor, little salt, low cholesterol, high percentage of "infiltrated fat" and a high protein content. Red Label. Approximate weight: 7kg-9kg. Healing: Minimum 30 months.
Reference: CG-JSC003
Brand: Jaume Serra
Cava Jaume Serra Rose Brut 70cl Variety: Trepat, Pinot Noir Style: Brut Rosé Cava. A very tasty cava ideal with aperitifs.
Reference: Jamonjoselito010
Brand: Joselito
Coppa Joselito Sliced The coppa undergoes a natural curing-drying process of about 6 months and when cut is characterized by being a marbled piece of intramuscular and especially intermuscular fat. The characteristic dull red tone is stained with veins of fat, giving rise to a greater prominence of the pinkish white that constitutes a juicy meat with an...
Reference: CG-JSC005
Brand: Jaume Serra
Cava Jaume Serra Brut 37.5cl 12 Bottles of 375 ml + Free individual case. Ideal to give at weddings, baptisms and communions, or to celebrate and surprise on any occasion Size of each Bottle: 23.5x6cm Size of each Case: 24.5x7cm
Reference: Iberiz-01IP
Brand: Ibericos Izquierdo
Jamón de bellota 100% ibérico Iberian acorn-fed ham comes from Iberian pigs, raised in our pastures, fed on acorns and natural pastures, during the montanera period and cured by hand in natural dryers. Black label Approximate weight: 7kg-9kg. Curing: Minimum 36 months.
